







Kumo Hinoki Coastal Cypress Cutting Board
Brown
Preserve your blade.
Dimensions
Length: 17.75 in
Width: 11.75 in
Height: 0.75 in
Materials
100% Japanese Hinoki (Cypress)
Product Details
- The perfect companion to the Kumo VG10 Gyuto Chef Knife.
- Medium-soft wood that "gives" to preserve the edge of your knife.
- Both sides of the cutting board can be used.
Care Instructions
- Wash the board with a mild detergent, towel dry, and let it air dry out of direct sunlight.
- Staining is normal. Wet the board prior to use. It stains appear, buff the area with a cut lemon.
- Knife marks are normal and indicate that your blades are staying sharp.
- Flip the board periodically and use both sides for even wear.
- Mineral oil can be applied to further protect your board.
COMPARE | Italic | Shun | MTC Kitchen |
Price | $69 | $99 | $100 |
Savings | 30% | 31% | |
100% Japanese Hinoki | ✓ | ✓ | ✓ |
PEFC Certified | ✓ | ✗ | ✗ |
Size | 17.8" x 11.8" x 0.8" | 17.8" x 11.8" x 0.8" | 16.8" x 8.3" x 1.6" |

Programme for the Endorsement of Forest Certification
PEFC-certified products come from sustainably managed forests that are independently verified to comply with strict international sustainability standards. Purchasing a PEFC-certified product helps to ensure the world’s forests are being protected.

The Kumo Collection
Named after a Japanese cloud, this limited collection features handcrafted knives forged from 67 layers of pure Damascus VG10 stainless steel and cutting boards crafted from medium-hard Japanese Hinoki Cypress. A chef's dream combination of form and function.
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